These ultra-easy, creamy, and delicious fudge squares require just 2 ingredients and no baking! Perfect for a quick sweet fix or homemade candy gifts.
Ingredients
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2 cups (400g) sweetened condensed milk (full-fat works best)
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1½ cups (150g) powdered milk (full-fat for richer flavor)
*(Optional add-ins: 1 tsp vanilla extract, cardamom powder, or chopped nuts)*
Instructions
1. Mix the Ingredients
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In a bowl, combine sweetened condensed milk and powdered milk.
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Stir until a thick, dough-like consistency forms.
(If too sticky, add a bit more powdered milk; if too dry, add a splash of condensed milk.)
2. Shape & Set
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Roll the mixture into a ½-inch thick square or rectangle on parchment paper.
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Cut into small squares or diamonds with a greased knife.
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Optional: Press nuts or edible silver leaf on top for decoration.
3. Chill & Serve
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Refrigerate for 1-2 hours to firm up.
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Store in an airtight container for up to 1 week.
Why This Works
✅ No cooking, no baking—just mix and set!
✅ Rich, milky flavor with a soft, fudgy texture.
✅ Customizable—add cocoa powder, rose water, or coconut flakes.
Tips
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Use full-fat powdered milk for the creamiest results.
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For a caramel-like taste, cook the condensed milk in a pan on low heat for 5-7 mins before mixing.
Enjoy these effortless, sweet bites with tea or as a dessert!